BOUCHON: the best/most consistently great Bistro food in America, as well as the most beautiful dining room in Los Angeles and the most amazing restaurant kitchen (and bakery!) — anywhere.
I have had the onion soup over 5 DOZEN times — and every time it has been perfect. I have had the ROAST CHICKEN over 3 DOZEN times — always perfect. I have eaten more than THREE THOUSAND fries — and I can tell you, they are better than McD, by far, in every way. […]More
Along with “some of the best Thai food in Los Angeles,” you get long wait, rude service, filthy restroom and Acid Reflux. So it is totally worth it! We sat at what is apparently Matt Groening’s favorite table (he created the Simpsons there, so we were told) at one of LA Food Critic Jonathan Gold’s […]More
Spago (top 5 wine list in Los Angeles) (Hybrid: the non Italian dishes are great, too) Valentino (top 5 wine list in Los Angeles) Madeo (Best Room) Angelini Osteria (Real Home Cooking) Jon & Vinnys Mozza Osteria Bay Cities (Godmother: best sandwich in Los Angeles)More
Masa (NYC) The French Laundry (Napa) Restaurant At The Meadowood (Napa) Alinea (Chicago) Le Bernadin (NYC) Daniel (NYC) Spago (Beverly Hills) Joel Robuchon (Las Vegas) Guy Savoy (Las Vegas) Urusawa (Beverly Hills) Per Se (NYC) Matsuhisa (Beverly Hills) St. Elmos (Indianapolis) Swann Oyster Depot (San Francisco) Benu (San Francisco) Saison (San Francisco) Eleven Madison (NYC) […]More