Highlights of our Quince extravaganza Included:
1942 Romanee Conti Romanee Conti — what can i say?
1971 Monfortino Riserva (perfect Barolo from a perfect bottle; 1971 Mascarello Riserva (also a perfect bottle and surprisingly fantastic)
1976 Salon Champagne — one of my favorite champagnes of all time.
Sassicaia from 1982, 1985 and 1989 (probably the three best vintages of this Super Tuscan).
Our Sommelier Cameron did an incredible job, as did his team. The food was good but not great. The ambiance is stunning — absolutely gorgeous restaurant. The service from the entire private dining team was spectacular.
